APERI-GO-ROUND
Discover Rapallo’s beloved tradition of the aperitivo — a relaxed pre-dinner ritual of drinks and generous snacks — on this guided wine-and-food walking tour. Beginning at the city’s iconic Musical Kiosk, a local guide and wine expert will lead you through Rapallo’s historic centre, stopping at four venues to taste Ligurian specialities paired with artisanal wines.
Along the way, enjoy favourites such as focaccia al formaggio, farinata, mussels, or fried anchovies, before concluding at a traditional bottega with cold cuts, salami, Parmigiano Reggiano, and stories of Italian gastronomy. Perfect for food and wine lovers, this experience combines authentic flavours, local culture, and convivial company.
DETAILS
Duration: 60–90 minutes
Includes guided tour, food tastings, and wine pairings
Discover Rapallo’s beloved tradition of the aperitivo — a relaxed pre-dinner ritual of drinks and generous snacks — on this guided wine-and-food walking tour. Beginning at the city’s iconic Musical Kiosk, a local guide and wine expert will lead you through Rapallo’s historic centre, stopping at four venues to taste Ligurian specialities paired with artisanal wines.
Along the way, enjoy favourites such as focaccia al formaggio, farinata, mussels, or fried anchovies, before concluding at a traditional bottega with cold cuts, salami, Parmigiano Reggiano, and stories of Italian gastronomy. Perfect for food and wine lovers, this experience combines authentic flavours, local culture, and convivial company.
DETAILS
Duration: 60–90 minutes
Includes guided tour, food tastings, and wine pairings
Discover Rapallo’s beloved tradition of the aperitivo — a relaxed pre-dinner ritual of drinks and generous snacks — on this guided wine-and-food walking tour. Beginning at the city’s iconic Musical Kiosk, a local guide and wine expert will lead you through Rapallo’s historic centre, stopping at four venues to taste Ligurian specialities paired with artisanal wines.
Along the way, enjoy favourites such as focaccia al formaggio, farinata, mussels, or fried anchovies, before concluding at a traditional bottega with cold cuts, salami, Parmigiano Reggiano, and stories of Italian gastronomy. Perfect for food and wine lovers, this experience combines authentic flavours, local culture, and convivial company.
DETAILS
Duration: 60–90 minutes
Includes guided tour, food tastings, and wine pairings
